Have you ever tasted a coffee cloud? I hadn’t either until I had a taste of this coffee chiffon pie. The filling is almost weightless in the mouth yet has a wonderful coffee flavor that seems to melt almost instantly on the tongue.
The whipped cream topping, far from adding weight to the filling, instead adds to the fluffiness, while the crunchy chocolate cereal crust adds a delightful contrast in texture.
Put together, a slice of this pie will leave you wanting another piece. Right NOW. (Like I did. I couldn’t help myself).
CHOCOLATE CEREAL PIE CRUST
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